To celebrate, for this week's episode of the Mid-Century Kitchen with Molly Starlite, I created TWO brand new recipes for y'all, a combo I am calling the Troublemaker Drink 'N' Dip! The cocktail includes one of my favorite liquors, Cherry Pie Moonshine, as well as a couple other fruity liquors (pineapple rum and coconut whiskey to name two of them).
The dip is a creamy concoction with a little bitty kick from salsa and ranch dressing mix (doesn't get more 1950s than a powdered dip mix, does it?) that disappears pretty quick at parties! I had my Tommy Lee's boss over yesterday when I made the dip, and he ate pretty much the whole bowl!
Watch me make the drink & dip here:
And download the printable PDF recipe card here: "Troublemaker" Drink 'N' Dip
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